Have You Ever Seen Creme Brûlée Done This Way?

by Roni

I thought you might get a kick out of seeing how they brown the top of creme brûlée. I snapped these pics with my phone when I was in Paris in March of this year.  The waiter/owner was nice enough to hold the hot thingy (yes, the hot thingy is an official French term) so I could get the shots. I think it’s pretty cool how he did this at the table, I had never encountered that before.

I can tell you that this was delicious and I ate the whole thing. This restaurant did not have an ‘English spoken here’ sign in the window and it was a super small resto (that’s what the French call restaurants). In fact, this is where I got the picture of the menu for yesterdays post.  Have you had creme brûlée? Did you like it?

 

 

THE NEXT STEP: If you liked this post I would appreciate it if you would share it by using the social media icons to the left. You can also sign up for my monthly newsletter that’s filled with more pictures and tips. If you want to explore my blog further, please click on my recent posts to the right on ‘you may also like’ underneath this post. Thank you!

You may also like

Leave a Comment

4 comments

Karen August 14, 2013 - 9:02 am

That’s really cool! I love creme brulee but I haven’t had it in years. It must taste better in Paris!

Reply
Roni August 14, 2013 - 9:09 am

It’s SO much better in Paris! Especially when you have the Parisian restaurant and the French waiter serving it to you…just divine. Thanks for commenting!

Reply
Michelle August 14, 2013 - 1:22 pm

My father in law has some sort of flaming thing that he uses for his. It’s kind of cool to watch!

Reply
Roni August 14, 2013 - 11:12 pm

I think that’s how most people do it. I love watching it either way! Thanks for stopping by!

Reply